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![The New Milk, Barley: A Plant-Based Milk [Made From Spent Grains] Sets New Standards for Taste, Nutrition, and Sustainability](https://ecofriendlybeer.com/wp-content/uploads/2020/06/Take-Two-upcycled-Barleymilk-400x250.jpg)
The New Milk, Barley: A Plant-Based Milk [Made From Spent Grains] Sets New Standards for Taste, Nutrition, and Sustainability
PR / PORTLAND, OR ( June, 2020) -- Take Two Foods is proud to announce the launch of the world's first Barleymilk into grocery stores, coffee shops, and cafes across the Pacific Northwest and Los Angeles. Take Two Barleymilk broke onto the...
How climate change and COVID-19 are threatening your beloved IPA
STORY LINK / Washington, DC (June, 2020) - Brewers today are faced with two crises, COVID-19 and climate change, that are affecting the way beer is being consumed, valued, and produced. The crises pose particular threats to smaller manufacturers who must find ways to...
Water officials to restaurants and bars: Don’t dump all that stale beer down the drain
STORY LINK / BOSTON, MA (June, 2020) - The Massachusetts Water Resources Authority sent a notice to dozens of municipalities urging them to tell business owners to find a better way to dispose of beverages gone unused as a result of coronavirus. While the skunked and...
Susgrainable Makes Breads and Healthy Baked Goods Out of Beer Waste
STORY LINK / VANCOUVER, CANADA (June, 2020) - With Susgrainable, Marc Wandler and Clinton Bishop are conquering some mighty societal issues: food wastage and diabetes. Their weapon? Delicious baked goods made of beer “waste”. It took the friends, roommates, and...
Farmers Save Over 2 Billion Gallons of Water, Reduce Greenhouse Gas Emissions 26.6% in One Growing Season Through Indigo Ag and Anheuser-Busch Partnership
PR / ST. LOUIS & MEMPHIS, TN. (May, 2020) -- Indigo Agriculture, a company dedicated to harnessing nature to help farmers sustainably feed the planet, and Anheuser-Busch, the country’s leading brewer, today announced the results of their effort to produce rice...
This Social Enterprise Brews Beer From Leftover Bread to Tackle Food Waste
STORY LINK / LONDON, ENGLAND (May, 2020) - With its signature beer made from surplus bread, Toast Ale is at the forefront of the fight against food waste, and the movement to make the food industry more sustainable. Whilst visiting the Brussels Beer Project, and...
Ball Announces National Partnership With Acosta for Retail and On-Premise Launch of the Ball Aluminum Cup™
PR / Broomfield, CO, (May, 2020) -- Ball Corporation (NYSE: BLL) today announced that it has named Acosta, a leading sales and marketing agency in the consumer packaged goods industry, to exclusively represent the company's aluminum cups in retail and...
How Will Climate Change Affect Craft Brewers?
Sometimes a problem is so expansive or daunting that it's best to put it in practical terms people can easily relate to. So here it is beer drinkers: if the current rate of climate change isn't significantly slowed in the very near future, some of the ingredients in...
Mad River Brewing Unveils First Logo Under Yurok Ownership Emblem, Honors Company’s Original Ethos, Tribal Heritage
PR / Humboldt County, CA (May, 2020) - The Mad River Brewing Company’s award-winning craft ales will soon brandish an incredible new illustration that honors the business’s deep roots in Humboldt County, while clearly identifying it as a distinctly Yurok Tribe-owned...
Lion Becomes Australia’s First Carbon Neutral Brewer
In November 2019, Lion signalled its intent to achieve Climate Active certification in 2020. PR / AUSTRALIA (May 2020) - Lion is proud to announce that it has become Australia’s first large-scale carbon neutral brewer. By complementing its ambitious carbon reduction...