Blog
Pure Project Launches Rewild: A Year-Round Pale Ale in Support of Regenerative Tree Planting
PR / SAN DIEGO, CA (April, 2026): Pure Project debuts a new core beer that deepens the connection between its ingredient-driven craft and its dedication to environmental stewardship. Rewild, a crisp West Coast pale ale brewed with Citra and Centennial hops, supports...
Abandoned Building Brewery Earns BetterBev Recognition
PR / Easthampton, MA (March 2026) – Easthampton brewery Abandoned Building Brewery (ABB) has been recognized as a “green beverage producer” by the BetterBev program. The distinction was awarded by the Energy Transition Institute at UMass Amherst, which...
Harpoon Boston Earns BetterBev Recognition as Green Beverage Producer
PR / Boston, MA (October, 2025) – Boston’s oldest and largest beer manufacturer, Harpoon Brewery, has been acknowledged as a “green beverage producer” by the BetterBev Recognition program. The distinction was awarded by the UMass Amherst BetterBev Grant...
Pure Project Partners with WILDCOAST to Support Sea Turtle Conservation
PR (SAN DIEGO, CA), October, 2025 Pure Project has announced the launch of Noc-Turtle, a hazy IPA brewed with purpose. In partnership with international conservation organization WILDCOAST, this beer supports the protection and monitoring of critically endangered...
Drinking for The Environment
How these Vermont and New Hampshire craft beer retailers are taking sustainability into their own ‘cans’ PR (New Hampshire and Vermont), October, 2025 Reduce, reuse, recycle. It’s a phrase we’ve heard our whole lives. But it seems recycling is the only thing we...
Portico Brewing Awarded Bicycle Friendly Business Certification
PR Somerville/Cambridge MA (February, 2025) -- Portico Brewing has earned silver designation as a Bicycle Friendly Business from the League of American Bicyclists, taking its place alongside more than 1,100 businesses across the country contributing to the movement to...
Riverbend Malt House Debuts Certified Regenified Malt
ASHEVILLE, NC (February, 2025) — After becoming the first malt house to become third-party certified for regenerative agriculture in 2024, Riverbend Malt House is delighted to introduce Regenified™ Southern Select. This malted 2-row barley product is crafted from...
Case Study: How Untold Brewing Reduces Plastic Waste and Saves Money
Introduction/Summary of Situation The production of craft beer is waste intensive, with a typical brewery dumping hundreds of thousands of gallons of high strength wastewater and tens of thousands of pounds of organic waste, primarily spent grain, annually. Many...
Portico Brewing Shares 2024 Environmental Handprint Results
More progress, bike advocacy, our most environmentally conscious beer yet PR / Somerville-Cambridge, MA (January, 2025) – Portico Brewing has published its second annual Environmental Handprint Report, documenting continued progress on decreasing...
Three Beverly Breweries Recognized as Green Beverage Producers
PR / Beverly, MA (September, 2024) – Gentile Brewing, Coastal Mass Brewing, and Old Planters Brewing have been recognized as “green beverage producers” by the recently launched BetterBev Recognition program. The distinction was awarded by the UMass...